From its perch overlooking the Turtle Cove marina just west of Grace Bay Beach, the perennially popular Tiki Hut serves consistently tasty, value-priced meals in a fun atmosphere.
Locals know to head to the Tiki Hut on Wednesday nights to enjoy the restaurant’s famous chicken-and-rib special. The lively bar is a good place to cool off by quaffing the tasty Turk’s Head brew.
There’s also a family menu at the Tiki Hut, said to be the best kids’ menu on Provo. Pizza is always popular while the Tiki Hut’s spicy jerk wings—coated in a secret barbecue sauce and then grilled—have become a local cult favorite.
The waterfront restaurant is a popular spot with island visitors and locals alike. Visiting the Tiki Room is a great chance to meet new people and create new friendships during your stay in the Turks and Caicos.
There are four different seating options: lounge-style closest to the water, a beer garden picnic-table deck for regular fare, undercover A-frame indoor dining, and Bamboo Room poolside dining.
In April 2015 the Tiki Hut changed locations. The restaurant did not close but instead returned to its traditional spot overlooking the marina at the Turtle Cove Inn, Dockside.